Brecon Chocolates

The Welsh Drinks Cabinet. Welsh Liqueur Chocolates.

Glyndwr Brandy truffle: Dark chocolate, Water, Sugar, Spirits (Sulphites), Glucose, Butter (Milk).

Brecon Gin truffle: Dark chocolate, Water, Sugar, Spirits (Sulphites), Glucose, Butter (Milk).

Da Mhile Orange 33 truffle: Milk chocolate Water, Sugar, Spirits (Sulphites), Glucose, Butter (Milk).

Penderyn Whisky truffle: Dark chocolate, Water, Sugar, Spirits (Sulphites), Glucose, Butter (Milk).

Penderyn Merlyn cream Liqueur truffle: Dark chocolate Water, Sugar, Spirits (Sulphites), Glucose, Butter (Milk), Cream (Milk).

Barti Ddu Rum Butter Truffle. Milk chocolate, Butter (Milk), Spirits (Sulphites), Glucose, (Fondant: Sugar, Glucose syrup and water.)

Ingredients: Carrier: Cocoa butter 60.0%; Colour Gold: Colours: E171, E172 40%. E126. Silver: Colour; E171 (Carrier E555) AZO Red cocoa butter: Colours: *E102, *E129. Non-AZO White cocoa butter: E171. AZO Orange: *E102, *E110. Forsythia: *E102, E171, *E110. AZO Dark Green: *E102, E132, E133. AZO Free Blue: E132. Colour powder with mica & iron oxides; Carrier: E555 60-68%

Colour: E172 32-40%. AZO Brown: Colours E102, E129, E171, E132, E133. AZO Black: E132; *E129, *E102.

(Dark chocolate ingredients: Min 58.1% cocoa solids. Fat free cocoa solids (19.4%). Cocoa mass 43%; sugar 43%; cocoa butter 13%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%).

May contain (Milk). (Milk chocolate ingredients: Min cocoa solids 35.1%. Fat free cocoa solids (4.9%). Milk solids (21.8%), Milk fat (6%) Sugar 42%;cocoa butter 24%; whole milk powder 22.5%; cocoa mass 11%; emulsifier: soya lecithin <1%; natural vanilla flavouring). May contain (Milk).

Contains; ALCOHOL. May contain: Milk. Nuts, soy.

*May have an adverse effect on activity & attention in Children

For allergens, see ingredients in bold. Allergens given are indicative only.

Hand made by Brecon Chocolates, Lion Street, Brecon LD3 7HY in a facility which also handles nuts including PEANUTS. 140g

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